ANDREW JACKSON DOLLARHIDE Spirit of St Supéry
Small batch craft brandy made from 100% Estate Muscat Canelli grapes.
Wine Channel TV host Jessica Altieri was joined by Emma Swain, CEO of St. Supéry Estate Vineyards & Winery for a special Chicago VIP cocktail event launch of ANDREW JACKSON DOLLARHIDE Spirit of St Supéry at Prime and Provisions Steakhouse in Chicago.
What is the Andrew Jackson Dollarhide?
“Small batch craft brandy made from 100% Estate Muscat Canelli grapes. An artisanal spirit that is perfect in cocktails or lovely served chilled and neat. Each bottle is numbered and extremely limited with only 3,300 bottles produced.”
Specially crafted cocktail recipes were presented to key Chicago food and lifestyle influencers, with small bite pairings prepared by Prime and Provisions executive chef.
Crafted cocktails included:
- Ernest Hemingway Dollarhide
For all cocktail recipes, visit the website here:
Be sure to stay tuned to Wine Channel TV for more Winter Wine Lifestyle events coming in November and December 2016.