Pete Millers and Trefethen wine- A Top Chicago wine and dine combo !

Not many things can top Easter Brunch. Especially at Pete Miller’s Restaurant in Illinois.

Everything your heart can desire was there to feast on – crab legs, hot carved turkey, ham, roast beef, pasta and omelette station, stir fry, and more; and as if you weren’t already stuffed, don’t forget about the infamous dessert bar with the chocolate fountain and banana foster/cherry jubilee stations.

Did I mention there was also a jazz band and magic man !?

Watch this clip to see me getting fooled  🙂  http://www.youtube.com/watch?v=RQx0VtTrM4k

But, there was only one thing that could make that brunch perfection- a great bottle of 2007 Double T Red Wine from Trefethen Family Vineyards. Trefethen seems to be showing up everywhere I look, and I’m loving it.

This bold, blackberry, jammy red blend of 5 classic Bordeaux varietals was a great wine on its own and it’s raspberry , chocolate finish stood up wonderfully to all those chocolate desserts 😉

Take a look to see WineChannelTV in action talking with the manager Terry on this Sunday Funday!

Cheers,

JustJess